About Us
Welcome to Tito Angus – A Home of Black Angus, Mediterranean Street Food & Breakfast!
Founded in 2025 in El Masnou, Tito Angus offers a unique dining experience that brings together premium Black Angus dishes, Mediterranean-inspired street food, and fresh breakfast options. Our signature specialty remains our carefully prepared Black Angus beef, served as hearty plates and thoughtfully crafted variations, while our menu has expanded to include slow-cooked meats, vibrant vegetables, and creative tacos, burgers, and wraps.
Our tacos are slow-cooked for hours with fresh vegetables and rich seasonings, available in chicken, beef, vegetarian, and even sweet chocolate versions—each one full of flavor and character. Alongside this, we proudly serve satisfying breakfasts and comfort-style favorites, making Tito Angus a place for every moment of the day.
At Tito Angus, we believe great food is more than just ingredients; it’s about creativity, sharing, and unforgettable moments. Join us in El Masnou and discover a fresh, modern take on premium comfort food—crafted for those who love bold flavors, quality ingredients, and a relaxed, welcoming atmosphere.
The Spirit of Tito Angus
Inspired by Tradition, Perfected by Creativity
There are places where flavor becomes a tradition, and where creativity transforms simple ingredients into unforgettable memories. Tito Angus was born from a shared passion—a dream to create a destination where the world’s finest beef, vibrant street food, and fresh breakfasts could be celebrated in a whole new way.
In El Masnou, Tito Angus was founded on a love of exceptional taste and a spirit of culinary exploration. Our restaurant brings together premium Black Angus, slow-cooked meats, and colorful Mediterranean flavors, creating a menu that surprises and delights at every turn. Inspired by both timeless techniques and modern ideas, Tito Angus offers a truly unique dining experience where every detail honors the joy of good food and the pleasure of sharing.
What makes Tito Angus unique is not just the quality of our ingredients, but the way we celebrate diversity:
From classic Angus plates to creative tacos, fresh salads to sweet treats, every dish is made with care and served in a welcoming, vibrant atmosphere.
Tito Angus is more than just a restaurant. It’s a tribute to community, innovation, and the endless pursuit of flavor. Here, every meal is an invitation to discover something extraordinary—a gathering place for those who believe that food should be shared, enjoyed, and remembered.
Come and discover the new spirit of Tito Angus—where every bite tells a fresh story.
Discover Tito Angus
Savor the exceptional taste of hand-seasoned Black Angus beef, slow-cooked for tenderness and expertly sliced to order. Enjoy a truly unique dining experience in the heart of El Masnou, where tradition and creativity come together for moments you’ll always remember.